Women with PMS should eat six complex carbohydrate snacks a day to better manage the symptoms of PMS, says Marla Ahlgrimm.
Proper nutrition is vital to a healthy body, says pharmacist, Marla Ahlgrimm. This is especially true of women who suffer from PMS. According to Ahlgrimm, studies conducted since the 1950s have linked low blood sugar to many symptoms of premenstrual syndrome. Low blood glucose levels trigger the body to release adrenaline, the “fight or flight” hormone. When adrenaline is flowing through the blood, the body cannot metabolize other hormones – like progesterone – properly. Adrenaline, says Marla Ahlgrimm, also perpetuates feelings of aggression, panic, and tension – all outward symptoms of PMS.
Additionally, Marla Ahlgrimm explains that low blood sugar causes the body’s cells to eject any sugar that it may be storing, in order to compensate. Empty cells are flooded with water which can cause bloating, water retention, and weight gain.